How to Make Fast-Acting Cannabis Cocktails With Dissolvable THC

We all love a really good cocktail. And lately, we’ve started taking the best non-alcoholic components from our favorite mixed drinks and adapting them to make delicious cannabis cocktails with dissolvable THC. 

There are so many mocktail recipes that mix perfectly with ebb’s three unique flavor varieties—Electrolyte-Enhanced Wildberry, Immunity Support Orange Mango and Pink Lemonade—and there are endless possibilities for our Pure flavorless dissolvable THC.

Not that regular cocktails aren’t enjoyable. But there are lots of times when we’d like an elevated experience without getting too intoxicated or having to deal with a next-day hangover. Cannabis-infused drinks are ideal for those times. With 10 milligrams of THC per serving and all-natural flavors that perfectly complement fresh fruit, ebb is fast acting, low in sugar, gluten free and fortified with functional ingredients like electrolytes and vitamin C to support holistic wellness while providing a uniquely lifted experience.

Here are three of our favorite recipes for cannabis cocktails with dissolvable THC. Try them at home or at your next gathering, and let us know what you think!

Infused Virgin Mango Daiquiri

Whether you’re cooling off by the pool in the summer months or dreaming of sandy beaches in the winter months, this frozen treat is great year-round. It’s super easy to whip up in a blender and only calls for a few ingredients. Adding a tiny paper umbrella is up to you.  

Ingredients (serves 1)

• ¾ cup fresh or frozen mango, peeled and cubed


• 2 tablespoons fresh lime juice


• 2 teaspoons sugar (or to taste)


• 1 cup ice cubes


• 1 ebb Immunity Support Orange Mango packet


Steps:

• Toss the mango, ice cubes, lime juice and sugar into a blender


• Blend for a minute or two until the consistency is super smooth


• Pour your fruit mixture into a glass 


• Mix in 1 serving of ebb Immunity Support Orange Mango


• Enjoy right away or freeze for later


Recipe adapted from Ruchi’s Kitchen

Infused Sparkling Berry-Basil Mocktail

This refreshing, naturally sweetened bubbly beverage looks beautiful and requires no special tools or expertise to prepare. Pairs well with a wide range of foods, or enjoy it on its own. 

Ingredients (serves 1)

• ½ - ¾ cup fresh berries (raspberries, blueberries, blackberries and / or strawberries)


• 1 tablespoon fresh lemon juice


• 3 fresh basil leaves


• Ice cubes


• Club soda


• 1 ebb Electrolyte-Enhanced Wildberry packet


Steps:

• Muddle the berries and basil in a tall glass


◦ If you don’t have a muddler, you can use a wooden spoon to crush the fruit and herbs


• Pour in the lemon juice


• Add 1 serving ebb Electrolyte-Enhanced Wildberry


• Stir until well mixed


• Drop in a few ice cubes


• Top off with as much club soda as you desire and stir to combine


• Add a few whole berries for garnish (optional)


• Kick back, relax and enjoy


Recipe adapted from Veggies Save the Day

Infused Sparkling Pink Lemonade 

This cannabis-infused drink recipe is delicious any day of the year and particularly suitable for a steamy summer day. Colorful, bubbly, infused and oh, so tart and tasty—this perfectly pink lemonade always puts us in a good mood

Ingredients (serves 1)

• ¼ lemon, sliced 


• ¼ cup fresh raspberries


• 1-2 teaspoons sugar (to taste)


• 4-6 ounces sparkling water


• Ice cubes


• 1 ebb Pink Lemonade packet


Steps:

• Add the lemon slices, raspberries sugar and water into a small saucepan and bring to a boil


• Simmer on low for 3 minutes, then remove from the heat source


• Cool the mixture


• Strain the juice through a fine-mesh sieve into a

tall glass or pint-size mason jar (use the back of a spoon to push down on the pulp to extract all the juice
)

• Mix 1 part juice with 3 parts sparkling water in the glass 


• Stir in 1 serving ebb Pink Lemonade and add ice


• Garnish with a lemon slice and enjoy


Recipe adapted from Feed Your Sole